Zonke imidlalo

Kungani Singaqhakambisi Ukushiswa Kukagesi eBrewhouse

Isikhathi: 2020-07-10 Amazwana: 82

Isizathu esikhulu ukuthi ibha kagesi ingaveza ukushisa okungaphezu kwama-200 ℃ ngesikhathi sokusebenza. Ukushisa okuphezulu okunjalo kungaholela ekwakhiweni kwekhabhoni ebusweni bendawo. Uma isesinqeni esiminyene, i-wort inamathela endaweni kagesi eshisayo ekhiqiza iphunga le-char okuthinta nakanjani ukunambitheka kukabhiya.


I-carbonization akulula ukuyihlanza, singaphakamisa ukuthi i-soda ebilisiwe engu-5% ukuyigeza. Ngakho-ke sizozimisela ngokwengeziwe ukuncoma uhlelo lokushisa uwoyela noma uwoyela. I-Steam ifinyelela izinga lokushisa elingu-143 ℃ ngenkathi ingcindezi ine-3bar kuphela, indlela yokushisa kakhulu.


Ngaphezu kwalokho asikukhuthazi ukucwilisa ukushisa kagesi ngokujwayelekile akusho ukuthi asikhiqizi imishini yokuphuza ubhiya ekushiseni kagesi. Empeleni kuyindlela ekahle kwezinye izindawo.

I-P00430-1443473